An exciting beginning and ending to our day! Chef Chris was featured with on WPDE’s Live with Amanda Kinseth, to show the viewing audience how to cook true Southern Collard Greens in preparation for our 1st Annual Taste of Conway Sol & Collards Cook Off! Thank you to everyone for your support in making this event a success! A special thank you to Tru Sol for showing up and showing out, we had a blast!
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